- 2 slices of bread sourdough, white, or gluten-free
- 2–3 slices mozzarella cheese shredded or fresh
- 2 tbsp pizza sauce store-bought or homemade
- Toppings like pepperoni, bell peppers, mushrooms, or olives
- 1 tbsp butter or olive oil
- 1 tbsp Parmesan cheese optional, for extra flavor