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Ultra close-up of cheesy vegan spaghetti bake with basil.

Cozy Vegan Spaghetti Bake

This Vegan Spaghetti Bake is a warm, cheesy, and satisfying dish made with hearty veggies, spaghetti, marinara sauce, and gooey vegan cheese. Perfect for weeknights, meal prep, or family dinner.
Prep Time 13 minutes
Total Time 43 minutes
Servings: 4
Course: Main Course
Calories: 389

Ingredients
  

  • 12 oz spaghetti Forms the hearty, comforting pasta base.
  • 2 cups chopped veggies Add flavor, texture, and nutrition.
  • 2 cups pasta sauce Binds everything with rich tomato flavor.
  • 1 tsp garlic powder Adds a warm, savory depth.
  • 1 tsp Italian seasoning Gives a classic herby taste.
  • Salt and pepper to taste Enhances all the other flavors.
  • 1 cup shredded vegan cheese (optional but delicious) Melts for a creamy, cheesy finish.
  • Fresh basil or parsley for garnish (optional) Brightens the dish with fresh flavor.