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Baked Potatoes in the Oven

Crispy on the outside, fluffy inside—these oven-baked potatoes are the ultimate comfort food. Perfectly seasoned and endlessly customizable for any meal.
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Prep Time 10 minutes
Total Time 1 hour 15 minutes
Course: Main Course
Calories: 350
Ingredients

Ingredients
  

  • 4 medium to large russet potatoes
  • 2 tbsp olive oil
  • 1 tsp salt (or to taste)
  • ½ tsp black pepper
  • 4 tbsp butter (optional but yum)
  • 1 cup shredded cheese (cheddar, mozzarella, or a mix)
  • ½ cup sour cream or Greek yogurt
  • ¼ cup chopped chives or green onions