Buffalo Chicken Bacon Mozzarella Bombs
If you’re looking for the ultimate appetizer or game-day treat, Buffalo Chicken Bacon Mozzarella Bombs are about to become your new favorite. Packed with spicy buffalo chicken, gooey melted mozzarella, and wrapped in smoky bacon, these savory bites are baked to golden perfection. They’re bold, cheesy, and irresistibly addictive; perfect for parties, family dinners, or any occasion that calls for flavor-packed comfort food.
Why You’ll Love This Recipe
These bombs combine all the best flavors in one bite: spicy, cheesy, smoky, and savory. They’re easy to make, require just a handful of ingredients, and can be served as an appetizer, snack, or even a main dish. Plus, they’re customizable, you can adjust the heat level or swap out fillings to suit your taste.
Nutritional Information
While these bombs lean toward the indulgent side, they’re also protein-packed thanks to chicken, mozzarella, and bacon. This section gives you an idea of what nutrients you’ll be getting, so you can balance them with lighter sides if you’d like.
- Calories: ~210
- Protein: 11g
- Carbohydrates: 8g
- Fat: 15g
- Saturated Fat: 6g
- Cholesterol: 45mg
- Sodium: 480mg
- Fiber: <1g
- Sugar: 1g
Time Breakdown
Busy weeknights or last-minute gatherings call for recipes that are quick without sacrificing flavor. This section breaks down exactly how much time you’ll spend prepping, baking, and serving, so you know what to expect before getting started.
- Prep Time: 15 minutes
- Cook Time: 25 minutes
- Total Time: 40 minutes
Ingredients You’ll Need
The magic of this recipe lies in just a handful of ingredients that you may already have on hand. From the creamy chicken filling to the gooey mozzarella and crispy bacon, every component plays a role in creating a perfectly balanced bite.
- Cooked shredded chicken (rotisserie works great)
- Buffalo sauce (mild or hot, depending on preference)
- Cream cheese (for creaminess)
- Shredded mozzarella cheese (plus mozzarella chunks for stuffing)
- Refrigerated biscuit dough or crescent roll dough
- Bacon slices
- Green onions (for garnish, optional)
Condensed Grocery Checklist
Short on time and headed to the store? This section simplifies your shopping by grouping everything you need into a quick, easy-to-scan checklist.
- Chicken
- Buffalo sauce
- Cream cheese
- Mozzarella cheese
- Biscuit/crescent dough
- Bacon
- Green onions (optional)
How to Make – Step by Step
Even if you’re new to cooking, this recipe is foolproof thanks to its simple process. This section walks you through the steps, from preparing the buffalo chicken filling to baking the golden, cheesy bombs, so you can follow along with confidence.
- Make the Filling – Mix shredded chicken, buffalo sauce, cream cheese, and shredded mozzarella in a bowl until creamy.
- Form the Bombs – Flatten biscuit dough, add a spoonful of filling, and a cube of mozzarella. Pinch dough closed into a ball.
- Wrap in Bacon – Wrap each dough ball with a slice of bacon.
- Bake – Place on a baking sheet and bake at 375°F (190°C) for 20–25 minutes, until golden brown and bacon is crispy.
- Serve – Garnish with green onions and an extra drizzle of buffalo sauce if desired.
Ingredient Swaps & Variations
Want to make it spicier, creamier, or more tangy? This section helps you customize the recipe with easy swaps and fun twists so that it fits your flavor preferences perfectly.
- Swap ranch dressing for cream cheese for a tangier filling.
- Use blue cheese crumbles instead of mozzarella for a classic buffalo pairing.
- Try jalapeños inside for extra heat.
- Make them mini by cutting biscuits into halves or quarters.
Serving Suggestions
These bombs are delicious on their own, but they shine even brighter with the right pairings. Here, you’ll discover the best dips, sides, and presentation ideas to turn them into a star-worthy snack or main dish.
- Classic Ranch or Blue Cheese Dip – A cool, creamy dip helps cut through the spice.
- Celery & Carrot Sticks – A crunchy, refreshing side that balances out the indulgence.
- Garlic Parmesan Fries – For a heartier game-day spread.
- Side Salad – A fresh green salad with a tangy vinaigrette makes the meal more balanced.
- Party Platter Style – Serve with sliders, nachos, or wings for the ultimate game-night buffet.
Storing Tips
No one wants soggy leftovers! This section covers how to refrigerate, reheat, and even freeze your bombs so they stay as fresh and crispy as when they first came out of the oven.
- Refrigerate: Store leftovers in an airtight container for up to 3 days.
- Reheat: Warm in the oven or air fryer to keep the bacon crispy.
- Freeze: Freeze unbaked bombs and bake directly from frozen (just add a few extra minutes to cooking time).
Common Mistakes to Avoid
- Overfilling the Dough – Too much chicken or cheese can cause leaks during baking, leaving you with messy bombs.
- Undercooking the Bacon – If you don’t wrap it tightly or bake long enough, the bacon may stay rubbery instead of crisping up.
- Using Watery Chicken Mixture – Extra moisture from un-drained chicken or sauce can make the bombs soggy.
- Skipping the Egg Wash or Butter Brush – This small step adds shine and helps the bombs bake golden brown.
- Crowding the Baking Sheet – Give them space to bake evenly; otherwise, they may stick together or cook unevenly.
- Not Letting Them Cool Slightly – Cutting or biting in too soon can cause hot cheese to ooze out and burn your mouth.
Chef’s Special Tips
This section shares pro-level secrets to take your bombs from great to unforgettable like avoiding overfilling, wrapping bacon properly, and brushing with butter for extra golden perfection.
- Don’t overfill the dough—too much filling can cause them to burst while baking.
- Use thinner bacon slices for easier wrapping and even cooking.
- Brush bombs lightly with butter before baking for extra golden color.
- If you like it extra spicy, mix in hot sauce or red pepper flakes.
Conclusion
Buffalo Chicken Bacon Mozzarella Bombs are everything you love about buffalo chicken wings, bacon, and cheesy appetizers, all in one bite-sized package. Whether you’re hosting game night, a holiday party, or just craving something bold and cheesy, these bombs deliver big flavor with minimal effort.